Skip to main content
Home

Main navigation

  • Home
  • Series
  • People
  • Depts & Colleges
  • Open Education

Main navigation

  • Home
  • Series
  • People
  • Depts & Colleges
  • Open Education

food

Radcliffe Camera roof against blue sky, with Oxford banner above

Food as Media

Eva Giraud gives a talk for the UBVO seminar seires on December 2nd 2015.
Radcliffe Camera roof against blue sky, with Oxford banner above

Celebrity Chefs as Political Activists: Audiences, Moments and Affect

Michael Goodman gives a talk for the UBVO seminar seires on 1st December 2015.
Radcliffe Camera roof against blue sky, with Oxford banner above

Keynote: When Food Goes Digital: From a Mundane Point of View

Steve Woolgar gives a talk for the UBVO seminar series on 30th November 2015.
Radcliffe Camera roof against blue sky, with Oxford banner above

Digital Food Activism

Karin Eli and Tanja Schneider gives a talk for the UBVO seminar series on 29th November 2015.
Radcliffe Camera roof against blue sky, with Oxford banner above

The Who and What of Diabetes on Twitter

Mariano Berguerisse Diaz, Amy McLennan and Stanley Ulijaszek give a talk for the UBVO seminar series on 28th November 2015.
Radcliffe Camera roof against blue sky, with Oxford banner above

Political Food Served Digitally All Day? An Online/Offline Perspective on Food- Related Political Consumerism

Katharina Witterhold gives a talk for the UBVO seminar series on 27th November 2015.
Radcliffe Camera roof against blue sky, with Oxford banner above

Marketing Conscious Consumption

Ryan Foley gives a talk for the UBVO seminar series on 26th November 2015.
Oxford Martin School: Public Lectures and Seminars

The ‘perfect storm’ revisited: food, energy and water security in the context of climate change

Sir John Beddington, Senior Adviser at the Oxford Martin School, gives a talk on climate change
Anthropology

The Agency of Eating: Mediation, Food and the Body in Highland Ecuador

This Anthropology departmental seminar by Emma-Jayne Abbots (University of Wales Trinity St David) aims to define and extend the theoretical boundaries of food studies
Oxford Martin School: Public Lectures and Seminars

Well fed? The health and environmental implications of our food choices

Mike Rayner, Susan Jebb and Tara Garnett give a talk about food and feeding the population.
Radcliffe Camera roof against blue sky, with Oxford banner above

Famine, Starvation, and Narratives of Hunger

Stanley Ulijaszek, ISCA, University of Oxford, gives a talk for the UBVO seminar series.
Radcliffe Camera roof against blue sky, with Oxford banner above

Malaysian Food Barometer

Elise Mognard gives a talk for the UBVO seminar series.
Mansfield College

Food: Our Greatest Market Failure

The third in our lecture series for Michaelmas Term 2014, given in the JCR at Mansfield College by Rosie Boycott - The Mayor of London's Food Advisor; former editor of The Independent on Sunday, The Independent, and the Daily Express.
Radcliffe Camera roof against blue sky, with Oxford banner above

Anthropology, Childhood, and Obesity

Stanley Ulijaszek, ISCA, University of Oxford, gives a talk for the Unit for Biocultural Variation and Obesity and Karolinska Institutet Workshop: Developmental Frameworks of Childhood Obesity.
Radcliffe Camera roof against blue sky, with Oxford banner above

Evidence of the effectiveness of health-related food taxes

Peter Scarborough, Nuffield Department of Population Health, University of Oxford, gives a talk for the Michaelmas Term UBVO Seminar series.
Radcliffe Camera roof against blue sky, with Oxford banner above

Exploring critical geographies of obesity and fatness: environments, bodies and activism

Rachel Colls, Durham University, gives a talk for the Michaelmas Term UBVO seminar series.
Radcliffe Camera roof against blue sky, with Oxford banner above

From denial to corporate social responsibility: rhetoric of the food industry on obesity prevention

Amadine Garde, Liverpool University, gives a talk for the Michaelmas Term UBVO seminar series.
Radcliffe Camera roof against blue sky, with Oxford banner above

The Disenchantment of the Plate

John Coveney, Flinders University, gives a talk for the UBVO seminar series
Radcliffe Camera roof against blue sky, with Oxford banner above

Comparative political ecologies of food and diet: systems of provision in Trinidad and Cuba

Marisa Wilson, University of Edinburgh, gives a talk for the UBVO semianr series
Radcliffe Camera roof against blue sky, with Oxford banner above

The intimacies of the celebrity chef industry: affects, effects and the mediation of eating

Emma-Jayne Abbots University of Wales, Trinity St David, gives a talk for the UBVO seminar series

Pagination

  • First page
  • Previous page
  • Page 1
  • Page 2
  • Page 3
  • Page 4
  • Page 5
  • Next page
  • Last page

Footer

  • About
  • Accessibility
  • Contribute
  • Copyright
  • Contact
  • Privacy
  • Login
'Oxford Podcasts' X Account @oxfordpodcasts | Upcoming Talks in Oxford | © 2011-2026 The University of Oxford